The Gluten Free Lab prides itself on being 100% CERTIFIED Gluten-Free, catering for all lovers of Italian cuisine. Their team work tirelessly day in, and day out, to create quality Italian gluten-free and vegan products using the most innovative and hygienic procedures. Where possible, their products are sourced locally, ensuring that they support local businesses. 

Ingredients: Gluten free pasta ( pasteurized eggs, maize flour, rice flour, tapioca flour,xantham gum,sorbic acid, water , E102) Contain eggs.

Additional Information:

  • Gluten Free
  • Dairy Free
  • Vegetarian

(719)

SKU 719
Barcode # 7.28239E+11
Brand The Gluten Free Lab

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