FODMAP friendly, these vegan parcels of goodness marry organic tofu and cloud ear fungus with the sweetness of corn.

Ingredients: Filtered Water, Organic Tofu*(11%), Cabbage, Rice Flour, Glutinous Rice Flour, Tapioca Flour, Corn, Millet Flour, Shiitake Mushroom (2%), Cloud Ear Fungi, Sea Salt, Sunflower Oil, Xanthan Gum, Gluten Free Soy Sauce, Potato Starch, Pepper. *Australian Certified Organic.  

Additional Information:

  • Vegan
  • Dairy Free
  • Gluten Free
  • Egg Free
  • Nut Free
  • Low FODMAP

(11342)

SKU 11342
Brand House Of Goodness

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